CROPS & TRIALS

Our patented FERTUM® formula contains a unique blend of four Patagonian seaweeds designed to enhance plant tolerance to abiotic stresses for a variety of crops.

FERTUM® products are borne from decades of comprehensive scientific research, and have been extensively tested in academia and by third party growers.

Table Grapes

Our trials indicate that vines treated with FERTUM® may result in improved berry size, weight, uniformity, color, and appearance, while also reducing rachis dehydration and berry shatter.

Strawberries

Our trials show that strawberry plants treated with FERTUM® may produce larger, heavier, more uniformed berries with increased BRIX and fewer culls, making it easier for pickers to get the job done.

Blueberries

Our FERTUM® formulation includes high levels of phosphate and nitrogen, which have shown to enhance tolerance of environmental stressors, especially in alkaline, saline, or soils with poor organic matter content.

Wine grapes

Our trials indicate that vines treated with FERTUM® may show improved better berry uniformity stress reduction, and may feed soil microbes, thus nourishing and strengthening the vines.

Hazelnut Protocol →

Trial Summaries →

Hazelnuts

Hazelnuts

Walnuts

Select FERTUM® products contain high levels of potassium and silicon dioxide, which may produce tolerance to drought, high temperatures and other environmental stressors in walnuts.

Potato Protocol →

Trial Summaries →

Potatoes

Potatoes

Cherries

Select FERTUM® formulations contain silicon dioxide, phosphorus and potassium, all of which have shown to improve pedicels and reduce fruit cracking in cherries.

Pistachio Protocol →

Trial Summaries →

Pistachios

Pistachios

Over 40 international FERTUM® products are used on 85+ crops by growers in 5 countries. Contact us for more information.